Valérie Chouquet
International Trade Consultant
Valérie Chouquet is a global sourcing expert and international trade consultant specializing in premium and specialty gourmet food products. She advises food brands on international expansion strategies, with a strong focus on market entry between the United States and Europe.
CONTACT
214.643.6150
valerie@schulztc.com
Dallas, Texas
BACKGROUND
With 15 years of international experience, Valérie brings a multidisciplinary background that combines luxury hospitality, gourmet food distribution, and global business development.
EDUCATION
MBA, Luxury Hospitality Management (2014)
Master’s, Business Law, International Business, Trade, and Tax Law, IAE Paris-Est (2003)
International Trade Professional Certificate, Baruch College (2011)
LANGUAGES
English (Fluent)
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Career Highlights
With over 15 years of international experience, Valérie brings a multidisciplinary background combining luxury hospitality, gourmet food distribution, and global business development. She holds an MBA in Luxury Hospitality Management as well as two Master’s degrees, equipping her with a rare blend of strategic, operational, and regulatory expertise tailored to high-end markets.
Recent projects include the successful launch and first commercial sales of collagen matcha products in Saudi Arabia, the full operational launch of French frozen pastry business development in the United States — including logistics, warehousing, and distribution channel implementation — and the introduction of premium hot sauces and Texas-style BBQ sauces into European markets through structured trade show strategy and distribution network development.
Credentials
Education
- MBA, Luxury Hospitality Management (2014)
- Master’s, Business Law, International Business, Trade, and Tax Law, IAE Paris-Est (2003)
- International Trade Professional Certificate, Baruch College (2011)
Full Scope of Expertise
- Market Study & Feasibility Analysis
- Logistics & Import/Export Operations
- Sales Activation & Promotion Support
- Distribution Channels & Direct-to-Market Integration
- Trade Show Strategy & Execution
My Approach
AgriculinaryTrade operates at the intersection of luxury hospitality standards and international trade execution.
We do not simply advise — we implement, coordinate, and represent.
Every project is approached with precision, discretion, and a commitment to long-term brand positioning.